Despite the grocery list of ingredients, the wine is not overly complex, yet the crisp, fun and easy-drinking character of the wine make it an easy addition to your summer sipping rotation.
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Cassini Cellars 2010 Mamma Mia Pinot Gris - $19
Residual acid keeps the sweetness in check leaving your palate refreshed for the next mouthful. The finish seems to go on and on and stays balanced with just a touch of lingering spice.
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Recently awarded a Lieutenant Governor’s Award of Excellence, this Cabernet Franc leading blend offers an intense, tangy nose of dark berries, dark cherry, stinky cheese, licorice, anise and toasted oak aromas.
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Chateau Bellevue La Randee 2009 Grand Vin - $25
Far from a wallflower, this intense blend from Bordeaux offers a big nose full of earthy characters and complex aromas of blueberry, cassis, plum, cedar, hazelnut, vanilla, oak and smoke with floral notes and Cabernet Franc funk.
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Fairview Cellars 2009 Merlot - $25
An intense, bold nose of ripe, extracted dark berries supported by toasted oak, vanilla and pencil shaving aromas. On the palate the entry is sweeter than typical for a Fairview wine with scrumptious dark fruit purée, sweet oak flavours and mouth-watering acidity.
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Eroica 2009 Riesling - $20-30
Produced from Columbia Valley fruit, the Eroica Riesling is a joint venture between Washington State's Chateau Ste Michelle and Germany's Dr. Loosen. The collaboration produces a spectacular Riesling year-in, year-out which seems to celebrate vintage variation rather than try to overcome it.
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Chateau Giscours 2005 Grand Vin - $70-90
The superb, well rounded 2005 vintage sees 60% Cabernet Sauvignon blended with 32% Merlot, 5% Cabernet Franc and 3% Petit Verdot yielding a wine with rounded tannins, a chalky texture and a long, balanced finish.
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