Savoury, smoky and earthy in character with some dark berry fruit notes on both the nose and palate. Very smooth with well-structured medium tannins and acidity. A moderate-plus finish with lingering spicy-oak.
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Good concentration of cassis, dark cherry, vanilla and earth characters on the bright nose and well-balanced palate.
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Crisp, yet juicy citrus fruits of grapefruit and lemon dominate the nose and palate of this refreshing, pale straw coloured wine. Dry, with just enough residual sugar (2 g/l) to tame the austere acidity and mineral notes nicely.
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Crushed dark berries dominate and provide the sweetness accompanied by warm stone aromas reminiscent of the desert-like conditions of Osoyoos itself.
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This is a well balanced wine with structured tannins and good acidity. Pair this wine with braised meat dished like Osso Buco. Drinking beautifully now, don't cellar for long.
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A well-balanced, Burgundian recipe of oak, fruit on the edge of ripeness, silky textures and minerality. This is a good quality Chardonnay that is drinking beautifully now and will last another few years.
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This is a serious Syrah, dark and brooding, with a good expression of terroir and spicy pepper notes. Oak treatment enhances the nose and palate without overshadowing the fruit characters.
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