Fort Berens Estate Winery 2012 23 Camels White - 86pts
Availability: Direct from winery here
Production: 118 cases
Date Tasted: May 16th, 2013
Tasting Notes: This tangy and playful blend of 60% Pinot Gris, 20% Chardonnay and 20% Riesling is all about its well balanced palate with tart green apple mingling with ripe grapefruit and juicy white peach flavours. The mouth-watering, long finish lingers with herbal notes and lots of green apple and lime peel acidity. Enjoy this wine on its own, on a hot deck or with a nice spinach and goat's cheese salad. Drink now-2014.
- Liam Carrier ©copyright 2013 IconWines.ca